Donna White
Pat Rodgers has many fond memories about her childhood Christmases but the candy cane cookies her mom baked are definitely one of her favourites, and for several reasons.
Marilyn Grudniski is on a mission to bring kids up close and personal with nature right here in Thunder Bay – and she’s doing it with style.
Lesya Gowriluk admits her recipe for sauerkraut has its drawbacks. Although very easy to prepare, it doesn’t earn her any nods of approval for hard work from her Ukrainian relatives.
There’s a lot more to John Pringle than a captivating smile. He has seen the world, read many a book, and draws you in with his wisdom and thoughtfulness only seconds after saying hello.
Jenn Salo has a dream and it has wings.
This season’s Bayview Magazine recipe is taking on a different twist.
There’s a lot more to dog showing than meets the eye.
I had a chance to chat with Natalie Lehto, marathon runner, fitness and lifestyle coach, and author of “Like the Glide of a Dragonfly”, a book about psychological trauma and healing written after
When Ummul Begum moved to Canada from Bangladesh in 2008, she made sure she packed her favourite recipes, including the recipe her grandmother passed onto her: Egg Pudding.
When Jess McArthur (Ludwig) adopted her puppy, Tyrone, through Paws for Love Dog Rescue Thunder Bay, she knew he was an awesome dog – but she didn’t know just how far his awesomeness would take him
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